Noodles are the ultimate comfort food. Whether you like them in a simple broth or you prefer them as part of a more complex Thai or Japanese dish, they’re always the best part of any meal. The following places in New Hampshire are known for their noodles. Check one out the next time you have a craving!
Enjoy one of several kinds of pho (noodle soup) or a Vermicelli Bowl at Little Tokyo & Saigon. Either option will fill you up with broth, vegetables, noodles, and more. Their pan-fried noodles with chicken, shrimp or veggies (Yaki Udon) are delicious, too.
You’ll go crazy for Crazy Noodle House once you’ve tried even just one of their delicious dishes. Their ramen is served in miso soup with bok choy and mushrooms, and is a hearty meal. Try their dried noodles in a cabbage preserve with onions, bok choy, fried garlic, and bean sprouts.
Located just steps from Portsmouth’s riverfront, Domo Japanese Cuisine serves up some amazing noodle dishes in their cozy, but elegant dining room. Consider ordering their Nabe Yaki Udon. It’s Udon soup with chicken, seafood, eggs, and vegetables and a side of shrimp tempura.
Pad Kee Mao (Drunken Noodles) is a very popular dish at Bangkok Thai Food. Made with fried flat rice noodles, customers choose their meat, and then enjoy the dish enhanced with fresh basil leaves, peppers, onions, carrots, broccoli and tomatoes. Their menu features several additional noodle soups and entrees.
Japanese noodles delight the palate and satisfy anyone’s hunger at Lee & Mt. Fuji. Choose from two flavorful noodle soups—Yaki Udon and Nabe Yaki Udon.
Enjoy a variety of soups made with your choice of noodles at Bamee. Want something a bit more substantial? Consider their Dry Noodle with Pork. It’s a spicy dish made with hot and sour dry noodles with sweet pork, ground peanuts, bean sprouts, chili powder and scallions.